Home of the Original Baby Swiss
Richard Guggisberg, Cheese Company

 

A Great to Place to Work, A Great Career Choice.

We have an immediate opening for the following positions:

• Sugarcreek Brine Labor

Positions Available at the Chalet in the Valley

• Prep Cook
• Dishwasher
• Part-Time (Seasonal) Server
• Hostess

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Sugarcreek Brine Area Positions
Full Time Position
Reports to the Plant Supervisor. The Sugarcreek Brine area consists of the Wash Room, Brine Area, Wrap Line and the Drip Room. These areas play an integral part of the cheese making process from the Make Room to the Cutting Room. All employees should be interchangeable at any position. They may also volunteer to work on Sundays to receive milk.

Tasks/Duties:
1. Application and removal of presses on Uniform Cheese Molds (UCMs).
2. Moving of UCM’s both empty and full of curd by pushing/pulling.
3. Cutting press curd in approximately 200# blocks to be submersed into the Brine.
4. Lifting with assistance of hoist and submersion of curd blocks into the Brine.
5. Identification of vats on curd blocks in the Brine.
6. Complete and thorough cleaning of empty UCMs with the aid of a power washer.
7. Correct lining of the UCMs with the appropriate netting.
8. Filling/distribution of curd in the UCMs which allows for the least amount of loss.
9. Removal of the curd Swiss blocks from the Brine and wrapped, boxed and stacked on pallets for entry into the Cellars for aging.
10. Enter the necessary information in the Matrix Inventory system.
11. Safe operation of fork lift to place the pallets in the Cellars for aging.
12. Follow all Guggisberg Good Manufacturing Procedures (GMP’s).
13. Follow all Guggisberg Safety regulations.
14. Work as a member of a Team to accomplish the department goals and work in a timely manner.
15. Perform sanitation duties for this department and others.
16. Properly receive bulk chemicals for storage.
17. Perform any tasks necessary to ensure a Safe Quality Food product is produced.
18. Perform any and all related duties as may be required or necessary.
19. Work with the Plant Supervisor to meet annual goals of production, special projects and any jobs deemed necessary.

Nothing in this Job Description is intended to create, nor shall be construed as creating, an expressed or implied contract of employment or guarantee of employment for any term. This Job Description may change with time. This should not be considered a limit of job duties.

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Director of Research and Development
Full Time Position
Focus on product development of new and existing products, yield enhancement. Should have cheese experience or a good understanding of milk and its components. Prefer natural cheese experience. Prefer a Masters in Food Science or Microbiology.

If you are interested in one of the above positions, please send email to Human Resources, traek@babyswiss.com, cut and paste email address into your mail client, be sure to include the position you're applying for in the subject line.

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We are always looking for qualified applicants. Feel free to submit a resume’.
Feel free to stop in anytime to complete or pick up an application.

Download a copy of the Employment Application Here, complete it and mail it to:

GUGGISBERG CHEESE
5060 SR 557
Millersburg, OH 44654.

   

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Ph: (330) 893-2500 | Fax: (330) 893-3240 | Or Call us Toll Free: 1-800-262-2505

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